1
Chop
Fruit, veggies, bread or dough, like on any board.
✨ The kitchen’s viral favorite
The cutting board that never smells
Real stainless steel: no smells soaked in, no mold. Chop, rinse it under the tap and it looks brand new.
€18,95Free shipping
- 🔪 Double-sided: meat on one side, veggies on the other
- 📏 5 sizes, from 9" to 18"
- 🛡️ 30-day guarantee
GLACE · Kitchen
Double-Sided Stainless Steel Cutting Board
The stainless steel board that doesn’t smell, doesn’t grow mold and cleans in seconds.
€18,95
Free shipping
Secure payment
30-day guarantee
Wood and plastic boards get scratched, crack and end up smelling like everything you cut. This one is a sheet of stainless steel: chop meat, fish, fruit or veggies, rinse it under the tap and it’s shiny again. Great for kneading and rolling dough too.
No smellsSteel doesn’t soak up garlic, onion or fish.
No moldNo cracks or grooves for gunk to hide in.
Double-sidedOne side for meat and fish, the other for fruit and veggies.
Cleans in secondsSoap and water and it’s done. Hang it up, it takes little space.
What's included
- ✓ 1 stainless steel cutting board in the size you choose
How to use
- Cut as you would on any board.
- Use one side for meat and fish and the other for fruit and veggies.
- Rinse with soap and water, dry and hang it up.
Full description
A board that never soaks up smells or grows mold: chop, rinse it under the tap and it looks brand new.
- Stainless steel: hygienic, won’t crack or splinter like wood
- Double-sided: one side for meat and fish, the other for fruit and veggies
- Great for kneading and rolling dough too
- 5 sizes, from a small everyday board to a large family-size one
🚚 Free tracked shipping · 🛡️ 30-day guarantee.
The usual
Your old board holds more than you think
- It smells of garlic and fish even after washing
- Cuts and grooves where gunk stays
- Black moisture stains and mold
- It warps or cracks over time
The solution
A steel board that stays clean
Stainless steel isn’t porous, so smells and moisture can’t get in. Rinse it with soap and water and it’s ready for the next job.
- Doesn’t absorb smells or flavors
- No mold or moisture stains
- Won’t crack or warp
- Double-sided: meat on one side, veggies on the other
That easy
Chop, rinse, move on
No scrubbing grooves, no airing it out.
2
Flip it
Use the other side for meat and fish.
3
Rinse and done
Soap and water: no smells, no leftovers.
Questions
FAQ
Which size should I pick?
S (9.3 × 5.7 in) for quick small jobs. M (11.8 × 7.7 in) is the most practical for everyday use. L, XL and XXL for families or for working dough.
Will it dull my knives?
Steel is harder than wood, so an edge can dull a little sooner than on a wooden board. For everyday home cooking it’s not a problem: just sharpen your knife as usual.
How do I clean it?
With soap and water, like a plate. Dry it with a towel or hang it by the hole to drip dry.
How long does shipping take?
Shipping is free and tracked. Estimated delivery is 10 to 20 business days.
What if I don’t love it?
You have 30 days from delivery to return it. If it arrives damaged or defective, we send you a new one or refund you in full.
A board that never smells
Free shipping and a 30-day guarantee.
Shop now🚚 Free shipping🔒 Secure payment🛡️ 30-day guarantee